Vegetables Pulps

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Celery Pulp
Celery Pulp
BENEFITS It is a very good source of folic acid, potassium , and vitamins B1 and B6. Celery also provides a good source of vitamin B2 and calcium . Although celery contains more sodium than most other vegetables sodium are compensated for it are potassium levels. Studies have shown that the amount of sodium is not significant even for the salt-sensitive individuals .
  • It stimulates the removal of accumulated fluids in the body
  • It contributes to the smooth functioning of the nervous system and muscular
  • Celery helps to reduce blood pressure
  • Improves intestinal peristalsis

    METHOD OF PREPARATION
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    Broccoli Pulp
    Broccoli Pulp
    BENEFITS
  • Prevent cancer
  • Detoxify the body
  • Improve skin
  • Protect the heart
  • Protect bones
  • Protect eyes
  • Strengthen the immune system
  • Prevent anemia
  • Prevent constipation or constipation
  • Nutrition during pregnancy

    METHOD OF PREPARATION
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    Spinach Pulp
    Spinach Pulp
    BENEFITS
  • Promotes oxygen transport and deposition in tissues.
  • Increases muscle strength
  • It helps you lose weight
  • Promotes intestinal transit
  • Promotes energy and vitality
  • It helps prevent disease
  • Benefits to pregnant women and children
  • Improves vision
  • Maintains balanced blood pressure

    METHOD OF PREPARATION
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    Gherkin Pulp
    Gherkin Pulp
    BENEFITS
  • Protect Your Brain
  • Reduce Your Risk of Cancer
  • Fights Inflammation
  • Antioxidant properties
  • Refreshes His Breath
  • Manage Stress
  • Strengthens Your Digestive Health
  • Maintains a Healthy Weight
  • Strengthens Heart Health

    METHOD OF PREPARATION
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    Carrot Pulp
    Carrot Pulp
    BENEFITS
  • Carrot consumption can be very important to treat night blindness and photophobia .
  • It is ideal for preparing homemade masks , as the mask for skin blemishes plant .
  • Promotes the formation of red blood cells by their content of iron and copper, thereby preventing anemia, arteriosclerosis and impaired defenses .
  • The carrot is a great ally and the view , helps prevent cataracts and macular degeneration and maintain visual acuity.
  • Carrots are great allies of weight loss diets because it is a food with very low calories, high in fiber and little or no fat . Also they provide satiety and hunger removed .
  • Carrots are high in soluble fiber so they are very good to combat constipation and reduce cholesterol .

    METHOD OF PREPARATION
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